Introduction

Welcome back to my millet recipe blog! Today, I’m excited to share a crunchy and delightful treat: Almond Millet Brittle. This easy-to-make snack combines the nutty flavors of almonds and millet with a sweet caramel base, creating a perfect combination of textures and tastes. It’s a great snack for any time of the day or a lovely gift for friends and family. Let’s get started!

Ingredients

• 1/2 cup millet
• 1 cup sliced almonds
• 1 cup granulated sugar
• 1/2 cup light corn syrup
• 1/4 cup water
• 1/4 teaspoon salt
• 2 tablespoons unsalted butter
• 1 teaspoon vanilla extract
• 1/2 teaspoon baking soda

Instructions

Step 1: Prepare the Millet

1. In a dry skillet over medium heat, toast the millet for about 2-3 minutes, stirring constantly until it becomes fragrant and slightly golden.
2. Remove from heat and set aside.

Step 2: Prepare the Baking Sheet

1. Line a baking sheet with parchment paper or a silicone baking mat.
2. Set aside.

Step 3: Cook the Sugar Mixture

1. In a medium saucepan, combine the granulated sugar, light corn syrup, water, and salt.
2. Cook over medium heat, stirring constantly until the sugar dissolves.
3. Once the sugar is dissolved, stop stirring and allow the mixture to boil.
4. Cook until the mixture reaches a light amber color or a temperature of about 300°F (150°C) on a candy thermometer.

Step 4: Add Butter and Vanilla

1. Remove the saucepan from heat.
2. Quickly stir in the unsalted butter and vanilla extract until well combined.

Step 5: Add Baking Soda

1. Stir in the baking soda. The mixture will bubble up, so be careful.

Step 6: Combine with Millet and Almonds

1. Quickly stir in the toasted millet and sliced almonds until evenly coated with the caramel mixture.

Step 7: Spread the Brittle

1. Pour the mixture onto the prepared baking sheet.
2. Using a spatula, spread the mixture out into an even layer.

Step 8: Cool and Break

1. Allow the brittle to cool completely at room temperature.
2. Once cooled, break the brittle into pieces of your desired size.

Conclusion

This Almond Millet Brittle is a delightful snack that’s both crunchy and sweet. The combination of toasted millet and almonds with caramel creates an irresistible treat that’s perfect for snacking or gifting. Give this recipe a try and share your thoughts in the comments below. Happy snacking!

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