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A Nutritious Alternative: Green-Banana Flour

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A Nutritious Alternative Green-Banana Flour
13Jul

Green-banana flour is high in vitamin A, B6, B12 and vitamin C. High in essential minerals including zinc, iron, vitamin E, magnesium, manganese, lignin and tannins. It is also abundant in potassium – so much so that just two tablespoons contain the same amount as seven whole bananas! It also helps lower cholesterol, boosts heart health, and aids nerve and muscle activity. It’s rich in resistant starch and pectin, which are filling, improve digestive health and help lower blood sugar levels. Furthermore, banana powder contains lutein and carotenoids, which are fat-soluble compounds that help fight inflammation, hormonal balance, lower stress, and whole-body detoxification. The high fiber content can help normalize the effects of constipation. Miraculously, it is gluten-free. 

Now the Powder is a Skin moisturizer and helps reduce wrinkles and Hyperpigmentation dramatically. With this, you can achieve acne-free skin. It can reduce even the old acne marks. It is great for your hair and scalp, too, as it contains high Biotin. It improves manageability and shine, prevents and controls dandruff, helps soften the hair, and protects the hair’s natural elasticity, thus preventing split ends and breakage.

As it contains histamine, it is a great remedy to relieve itching from poison ivy or mosquito bites.

It’s a coagulant (thickening agent), and in pet food, it acts as a milk replacement for calves.

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