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Tag: Multigrain flour

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Healthy Homemade Pizza Recipe

The healthiest Pizza you’ll ever eat!

Pizza is usually reserved for cheat days. Why kill temptation when you can make your favourite healthy and eat it whenever you want. This recipe not only offers wholly vegetables and multigrain atta flour but also uses the right Italian seasoning that provides various health benefits. No artificial ingredients! 

Rite Eat Multigrain flour for Pizza is an excellent choice. Not only does the recipe ingredients gives you the benefits of Roti but also helps improve health.

Deep flavours and subtle tweaks are what makes a Pizza tempting. What would pizza be without an Italian seasoning mix? We decided to give you 100% natural Italian seasoning powder with no preservatives and GMOs.

Also, with Rite Eat, you can choose from a wide selection of atta, such as multigrain atta for weight loss, multigrain atta for diabetics, and atta for cholesterol. 

When you see how easy it is to make pizza at home using vegetables of your choice, multigrain flour and healthy Italian seasoning, you will never want to order delivery again. 

The recipe is divided into three parts to make it easy to understand and follow. 


Steps to Prepare – 

  • In a large bowl mix together 1.5 teaspoons of instant yeast and ½ teaspoon of sugar and add 1 cup of lukewarm water and stir. Add 2 cups of multigrain atta, 1 teaspoon of salt, and 3 tablespoons of olive oil to yeast after it has activated.
  • Knead the dough and add sprinkle multigrain flour in small portions until it is smooth and non-sticky. In a deep bowl, cover the dough with a cloth and let it rest for an hour. 
  • Meanwhile, chop the vegetables, grated cheese and keep Rite eat Italian seasoning packet, dried onion flakes, and organic pizza sauce ready!
  • Also, grease the pan with olive oil and dust it with multigrain flour and preheat the oven to the highest temperature.
  • Divide the dough into four equal parts and roll it flat on a countertop or rolling board. Before rolling it out, sprinkle flour on the counter. Place the flattened dough in the greased pan and prick it with a fork.
  • Apply olive oil to the dough again, then spread pizza sauce and vegetables over it. Then add Italian seasoning powder and grated mozzarella cheese and place the tray in the preheated oven.
  • Veggie pizza should be baked till the cheese has melted and the crust has browned for about 10 to 15 minutes. It can be served hot with Italian seasoning as an option.

Where can you buy Rite Eat Italian seasoning online and multigrain atta for weight loss?

Rite eat spices and seasonings are available on Amazon, Flipkart and https://riteeat.com/ 


Tempting Variety? Multigrain Flour For Multi-Cuisines

From breakfast to a two-hour meal and tea-time snack, you consume a variety of food on a daily basis, ranging from bread to roti, cereals to cookies. However, how do you ensure that you are consuming higher nutritional value in your diet?

Well! By including quality assured multigrain flour, you can! 

As the name suggests, Multigrain Atta composition is a mix of several grains, seeds and other nutrients like oats, millets, flaxseed, soy, and more. For the same reason, it is titled Fiber-rich and wholegrain food.

Due to the presence of a healthy amount of dietary fibres, multigrain atta grants higher satiety levels, which ultimately helps in weight loss or management.

Now that we know, multigrain flour has a high nutritional value. Does it mean we should eat chapati every day?

Yes, flour certainly is a staple ingredient in most Indian cuisines. When you think of pooris, chapatis or parathas, flour emerges as the common thread that ties these food items together. But this is not it!

The possibilities for multigrain atta are endless: Multigrain cookies, multigrain cake, dry-fruit laddu, homemade bread, multigrain nachos, tacos, crackers, pasta, spaghetti, muffins, puffs, dosa and more. Several multigrain flour recipes are available on the web, or you can follow this link – https://riteeat.com/category/recipe/” 

Why choose Rite Eat Flour?

If you are looking for a Multigrain atta recipe, I am sure you are aware of the benefits and wholeness of multigrain flour. However, do we all need the same nutrition value?

Although we are all made of flesh, bone, blood, yet everybody requirement is different from others be it a growing child, a pregnant woman, a cholesterol patient or a fitness concerned. We all need nutrition in different values to meet body deficiency and requirements.

Rite eat understands the concern and provide a tailor-made range of flour in collaboration with dietician and nutritionist expert. Hence, it is ranked one of the best multigrain atta in India. Now make healthy even healthier with Rite eat flour range that consists of –

  1. Children’s growth
  2. Cholesterol Flour for Cholesterol and Heart health
  3. Diabetes Flour for Diabetes Control
  4. Immunity boosting
  5. Hair and Skin
  6. Slimming and Weight loss
  7. Raw Banana flour

Enjoy the multigrain flour recipes and keep your health in check while satisfying your taste bud. With Rite Eat supplements online stores, you can also buy preservatives free seasoning and bring flavour to your food. Try now! Happy Eating!


Multigrain Atta Cookies

Not all cookies and biscuits are good for your child’s health!

Rite Eat Multigrain flour cookies are however an excellent choice for kids as well as adults. Instead of consuming preservatives and refined flour, Rite Eat gluten-free flour comes with the goodness of nutritional ingredients including Kodo millet, Defatted Soya Flakes, Toasted Oats, Buckwheat, Amaranth, Barley, Sorghum, Puffed Bengal Gram, Raw Banana Extract, Flax Seeds, Pumpkin Seeds, Chia Seeds, Arjuna Bark, Dil Seeds, Guar.

Now, if your child asks to snack on cookies, don’t stop them! Here is a recipe to help them indulge in good health and good taste. 

Preparation time – 10 minutes

Total time – 25 minutes


  • Rite Eat Multigrain Flour – 1 cup
  • Almond powder – 1/4 cup
  • jaggery/ Cane Sugar – 1/2 cup
  • Ghee – 1/4 cup
  • Lukewarm Milk – 3 tbsp
  • Baking Powder – 1/4 tsp
  • Salt
  • Cardamom

Steps to Prepare – 

  • Preheat the oven to 180 deg C. 
  • Take multigrain flour in a bowl and add almond powder, jaggery powder and baking powder to it. Also, add salt and cardamom powder for taste.
  • Now add ghee and milk to make a dough. Keep the consistency of the dough soft.
  • Once the soft dough is ready, prepare a cookie tray with parchment paper. 
  • Prepare small dough balls and flatten them gently using palms. You can also cut it in the desired shape with a cookie cutter.
  • Arrange the cookies in the tray and bake in the preheated oven for 15 minutes at 180° C until the bottom of the cookies is brown. 
  • Allow to cool in the tray entirely and serve the cookies with milk, tea or eat alone.



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