Introduction: Delight your taste buds with the perfect balance of tartness and sweetness in our Millet Cranberry Bars recipe. These wholesome bars are packed with nutritious ingredients like millet, cranberries, and almonds, making them a satisfying snack or dessert option. Join us as we explore the art of making these delightful bars that are sure to become a favorite among health-conscious individuals and dessert lovers alike.
Ingredients:
- 1 cup millet flour
- 1/2 cup rolled oats
- 1/2 cup dried cranberries
- 1/4 cup chopped almonds
- 1/4 cup honey or maple syrup
- 1/4 cup melted coconut oil
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions:
- Preheat the Oven:
- Preheat your oven to 350°F (175°C). Grease a square baking pan or line it with parchment paper.
- Prepare the Dry Ingredients:
- In a large mixing bowl, combine the millet flour, rolled oats, dried cranberries, chopped almonds, and salt. Mix well to combine.
- Prepare the Wet Ingredients:
- In a separate bowl, whisk together the honey or maple syrup, melted coconut oil, and vanilla extract until smooth and well combined.
- Combine the Ingredients:
- Pour the wet ingredients into the bowl of dry ingredients. Stir gently until all the ingredients are evenly coated and combined. The mixture should be crumbly but hold together when pressed.
- Press into the Pan:
- Transfer the mixture into the prepared baking pan. Use the back of a spoon or your fingers to press the mixture firmly and evenly into the pan.
- Bake the Bars:
- Place the baking pan in the preheated oven and bake for 20-25 minutes, or until the edges are golden brown and the top is set.
- Cool and Slice:
- Remove the baking pan from the oven and let the bars cool completely in the pan.
- Once cooled, use a sharp knife to slice the bars into squares or rectangles.
- Serve and Enjoy:
- Serve the Millet Cranberry Bars as a wholesome snack or dessert option.
- Store any leftovers in an airtight container at room temperature for up to a week, or freeze for longer storage.
Variations:
- Substitute dried cranberries with other dried fruits such as raisins, chopped apricots, or chopped dates.
- Experiment with different nuts such as walnuts, pecans, or cashews for added crunch and flavor.
- For a sweeter option, you can add a tablespoon of brown sugar or coconut sugar to the mixture.
Nutritional Information: Millet Cranberry Bars are a nutritious snack option that’s rich in fiber, antioxidants, and healthy fats. Millet flour provides complex carbohydrates for sustained energy, while rolled oats add fiber and texture. Dried cranberries offer a tart burst of flavor and antioxidants, while almonds contribute healthy fats, protein, and vitamins.
Conclusion: Millet Cranberry Bars are a delicious and wholesome treat that’s perfect for satisfying your sweet cravings while nourishing your body. With their irresistible combination of tart cranberries, crunchy almonds, and nutty millet, these bars are sure to become a favorite snack or dessert option for any occasion. Try making them at home and enjoy the delightful taste and texture of these homemade bars with your family and friends.
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