Gluten Free Lemon Rice

If you’re a fan of South Indian comfort food with a tangy twist, this Browntop Millet Lemon Rice is going to steal your heart. 💛 Traditionally made with rice, this refreshing dish gets a wholesome upgrade with Browntop Millet, a super-grain rich in fiber, iron, calcium, and antioxidants. This dish beautifully blends zesty lemon juice, earthy mustard seeds, crunchy peanuts, and aromatic curry leaves to create a burst of flavors in every bite. Whether you pack it for lunch, make it for travel, or enjoy it as a light dinner, this millet lemon rice will keep you energized and satisfied all day long. 🍋🌾 Perfect for busy mornings or festive fasting days, this recipe combines taste, texture, and nutrition in the most delightful way! 🧂 Ingredients 🌾 Main Ingredients: 🌿 Optional Garnish: 🔥 Preparation Steps 🥣 Step 1: Cook the Millet 🌶️ Step 2: Prepare the Tempering 🍋 Step 3: Add Flavors 🌿 Step 4: Garnish & Serve 💛 Tips & Tricks 🌾 Soak millet for 15–20 minutes before cooking — it helps in achieving a soft, non-sticky texture.🍋 Always add lemon juice after turning off the stove to preserve the bright, tangy flavor.🥜 For a nutty crunch, toast peanuts or cashews separately and add them at the end.🌿 Adjust turmeric for a deeper golden hue.🍱 Great for lunch boxes — stays fresh and flavorful for hours! 🌸 Health Benefits of Browntop Millet Lemon Rice ✅ High Fiber & Protein: Keeps you full and aids digestion.✅ Gluten-Free & Diabetic Friendly: Perfect alternative to rice.✅ Rich in Iron & Magnesium: Boosts energy levels naturally.✅ Low Glycemic Index: Helps maintain stable blood sugar levels.✅ Heart Healthy: Lowers cholesterol and promotes better metabolism. 🌈 Conclusion This Browntop Millet Lemon Rice is proof that healthy food can be irresistibly delicious. With its tangy aroma, cheerful yellow color, and nourishing ingredients, this dish brings a taste of South India to your plate — minus the guilt. 💛 So next time you crave something quick, light, and packed with flavor, ditch the rice and go for Browntop Millet — your body and taste buds will thank you! 🌾🍋✨