Introduction

Welcome to my millet recipe blog! Today, I’m thrilled to share a refreshing and nutritious twist on a classic Indian drink: Millet Mango Lassi. This creamy and delicious beverage combines mangoes’ tropical sweetness with millet’s nutty flavor, creating a perfect treat for hot days or a nutritious breakfast option. Let’s dive into the recipe!

Ingredients

• 1/4 cup millet
• 1 ripe mango, peeled and chopped
• 1 cup plain yogurt (dairy or non-dairy)
• 1/2 cup milk (dairy or non-dairy)
• 2 tablespoons honey or maple syrup (adjust to taste)
• 1/4 teaspoon ground cardamom
• Ice cubes (optional)
• Mint leaves for garnish (optional)

Instructions

Step 1: Prepare the Millet

1. Rinse the millet under cold water.
2. In a small saucepan, combine the rinsed millet with 1/2 cup of water.
3. Bring to a boil over medium-high heat, then reduce the heat to low, cover, and simmer for about 15 minutes or until the millet is tender and water is absorbed.
4. Remove from heat and let it cool.

Step 2: Blend the Ingredients

1. In a blender, combine the cooked and cooled millet, chopped mango, yogurt, milk, honey or maple syrup, and ground cardamom.
2. Blend until smooth and creamy.
3. If you prefer a thinner consistency, add a few ice cubes or additional milk and blend again.

Step 3: Taste and Adjust

1. Taste the lassi and adjust the sweetness by adding more honey or maple syrup if needed.
2. If the mango is very sweet, you might need less sweetener.

Step 4: Serve

1. Pour the Millet Mango Lassi into glasses.
2. Garnish with fresh mint leaves if desired.
3. Serve immediately and enjoy this refreshing and nutritious drink!

Conclusion

This Millet Mango Lassi is a delightful and healthy twist on a classic favorite. It’s packed with the goodness of millet and the tropical flavors of mango, making it a perfect beverage for any time of the day. Give this recipe a try and let me know how you like it in the comments below. Cheers to a refreshing and nutritious treat!

Would you like to include any additional tips or variations in this blog post?